My Reaction to Fu Lu Shou’s Sweet and Sour Pork

My Reaction to Fu Lu Shou’s Sweet and Sour Pork


L7, 31 Hollywood Rd
Central, Hong Kong

+852 2336 8812

Shit’s kinda hazy but cocktails were HKD100ish and food was HKD150iish – fuckkkkkkkkk I know, two half assed reviews and I can’t still tell you how much coin to expect to drop.

The deal:
After trying about three times to book a table at Fu Lu Shou (hot FYN tip, perhaps don’t try on a THURSDAY to book a table for a FRIDAY at one of HK’s newest, hot as fuck bars) finally made my triumphant return to Fu Lu Shou (or FUK LUK SAU cause we are in Hong Kong S to the mother fucking A R after all and not CHINA). You guys are going to start to think that I’m a Fu Lu Shou shill and they’re comping me shit which is why I’m always talking up their shizzzzz.  But don’t worry, I’m still paying for my own descent into a luscious (emphasis on lush), boozey and cuddly beach bikini body with my own hard earned HKD.  Back the fuck up junk season, imma coming for you.  Seriously though, I think their Sweet and Sour Pork is even fucking better than their fuck yeah prawn toasts and chicken wings that I had last time.  I tried some of their other cocktails but while the Ham Leng Chat (Salty Lemon cocktail) was interesting, I didn’t fucking love it.  But no matter because the star of the goddamn masterpiece is their take on the Dark and Stormy – the Typhoon 8.  I necked four of those glorious gingery rum filled bastards, amounting to a destructive Typhoon 32 force of nature, in a very punchy effort on a school night (after warming up on two other cocktails and three glasses of wine – which also explains why I STILL can’t provide super accurate price guidance).

From the bottom of my profanity filled heart, I fucking love you guys – I hope you can weather the fickle HK bar scene and continue to keep me in nostalgia filled, FUCK YEAH sweet and sour pork on a long term basis.

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